Member Spotlight: The Naked Collective - The Naked Collective, Speaks to Us About their Eureka Moment that Led to the Creation of Mude and So.Beer Tell us a little about your background before setting up The Naked Collective?  Catherina and Niall have over 50 years experience between them working on top tier ... more

A Sit down with Ambassador Mulhall - The last time I had the honor of interviewing you, we were talking about Brexit and the impact it would have on Ireland. Can you give us a brief Brexit update?  Since we last spoke, the United Kingdom left the European Union - on 31 December 2020. The EU-UK Trade and Coop... more

NearyNogs: The First Bean to Bar Craft Chocolate - Shane Neary from NearyNógs, speaks to us about Northern Ireland’s first bean to bar craft chocolate! Tell us a little about your background before setting up NearyNógs? I’ve worked as a Graphic designer, web-designer, postman, National Trust tour guide, warden and I’v... more

Turning Diamonds in the Rough into Heirlooms - This Visionary Craftsman Turns “Diamonds in the Rough”into Coveted Heirlooms With over 16 years of woodworking experience, Tommy Macken’s skill and passion have enabled him to expose beautiful quality products from Irish hardwood trees that are hidden to the naked eye. Tomm... more

Lovely Fragrances Yield Therapeutic Results - The earliest documentation of reflexology dates to approximately around 3,000 B.C., based on the belief that the body is represented on the head, hands, and feet, particularly on the soles. As widely documented historically in Asia and Northern Africa, these zones, or reflexol... more

AWARD-WINNING TASTES OF THE WORLD - Globetrotting and innovative wife and husband team, Sayantani and Ahijit Chatterjee, bring together a mélange of exquisite flavors inspired by their travels and family history together with expertise from their distinct industry fields to create the vegan / vegetarian food lab... more

Protect Your Brand and Grow Your Business - Protect your brand and grow your business – Let us help you get familiar with food certification and standards! In this can’t miss webinar hosted by World Trade Center Dublin, SAI Global Assurance speakers will demystify the various assurances, standards and certifications ava... more

MUCH MORE THAN JUST YOUR CLASSIC TEA - Originally founded in 2018 – the trusTEA team set off to introduce and develop the highest quality herbal and specialty teas on the island in their purest, unprocessed, organic form: loose-leaf tea. Since its establishment, the growth of the trusTEA brand has been inspired by ... more

Former Ballet Dancer Becomes Cheftrepreneur - Katerina Kazantza has always followed her passion in life, and it shows in her outstanding, healthy and quality products. Founder of Katerina’s Pantry, which produces additive-free crackers, the company is now almost three years old, but its soul and inspiration began over 20... more

Member Spotlight: Mor Irish Gin - A grandfather's legacy as a master distiller played a substantial role in the creation and inspiration of Mor Irish Gin, a global award-winning Irish spirit produced from the Arderin Distillery in Tullamore, County Offaly. Founder Eoin Bara credits solid roots, a strong ethos,... more